Jingle Lifestyles Explored
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Liberated women seeking fellowship
sn4 unlibcratecl women seeking help
attended the Women's Rights Conference
at University of LouiaviUe last weekend.
One such woman, already liberated,
headed the discussion on "single
lifestyles" at the conference, sponsored
by the Civil Liberties Union.
Marsha Lipetz, a
professor at Indiana University Southeast,
chose her panel carefully. As chairman
she spoke from the perspective of a
single woman who has never
She included a woman in her 60's who
has lived a full and rich single life, a
young divorcee with no children, who for
the last year was faced with the problem
of being single again, and a nun, who
faces special problems of being single.
No Burning Bias
Through these four perspectives, Miss
Lipetz hoped for a good look at single
lifestyles. Confident that the conference
would be a learning experience for some,
she hopes that it will dispel some of the
.my'ila about what the feminist movement
is trying to accomplish. "No bras have
ever been burned," said the advocate of
laving been involved in the woman's
movement for over two years, Miss Lipetz
recognizes that the woman who join are
not extremely radical. Maybe they are
women who are just discontent, or
perhaps their children have grown up and
suddenly they're alone.
Others have begun working and find
real discrimination in job opportunities.
They are joining the movement to find
out what they can do to help the
Most, of the women attending the
conference were between the ages of 20
and ,30. Every type of woman, from the
PTA enthusiast to girls in long hair and
blue jeans, was present. All the women
were not involved with the woman's
movement; many were just curious.
become generally accepted," said the
young sociology professor.
An active member of the Metropolitan
Louisville's Woman's Political Caucus, she
is working on a committee that is looking
into the problem of amnesty. She also
took an active part in the fight for the
ratification of the Equal Rights
Amendment. Woman's groups from
Louisville and Lexington were responsible
for getting it passed.
During the panel presentation, she
explained her philosophy of marriage: I
may marry at some point in my life, but I
don't want to live under the theory that I
have to marry and if I don't there is
something wrong with me. Even if 1 do,
marriage would not be the only thing in
my life, for I know that I will always
want to work."
government in high school and college,
she has considered entering politics. "But
as long as I'm single and
couldnt afford it."
"I'm a political person and would like
to become involved with the Kentucky
Committee on Women's Rights or the
As a liberated woman she's
trt r!n anu riri
going to let it happen.
that level of politics
jeopardizing her teaching
Planning right now for a single
lifestyle, she hopes to overcome
condescending attitudes of family and
friends. Thinking of buying a house and
making ohter investments seems
ridiculous to them for they think because
she is single she should live in an
Four clubs participating in the Third
Annual Reproter Cookbook Contest held
their preliminary contests last week. First
place winners will compete in the final
contest June 2 at General Electric's
Monogram Hall. Both first and second
place winning recipes will be published in
the Reporter Cookbook.
St. Bartholomew Ladies Guild
Members of St. Bartholomew Ladies
Guild met at the St. Bartholomew's
Church to display their favorite recipes.
5210 E. Indian
Trail, won first place with her main dish
entry "Curried Chicken Spaghetti.
Second place honors went to Mrs. Jo Ann
Mrs. Margaret Blunt,
P. Hayes, 4001 Lambert Ave., for a
chicken, cheese and bacon combination
called "Hot Browns."
It may have been snowing outside on
April 10, but that didn't bother the Hikes
Homemakers who prepared several
delicious entries for judges
Reporter Cookbook Contest.
Photo by Charles Springer
ADVENTURE happens, as Mrs. Anna Meirit teaches a favorite game at a Newburg day-car- e
center. The children,
(from right) Rene Gilkey, Robert Montgomery, William Blackburn, Angie Barnett, and Mike Blackburn join in the fun on a
Easy Easter Buffet
Main dishes containing meat, fish, or
poultry were scarce, but Mrs. John
Seubold, 3917 CJenoak Dr., did win first
place for her "Chicken BroccolJ
Casserole." Second place went to Mrs.
Frank Kleinsteuber, 5907 Six Mile Ln.,
for her "Mexican Beans."
(Continued on page B2)
You'll have a crush on these shoes set on a lower heel and shaped
our liveable pump gleams in newly
textured Spanish Crush for
days of spring living ahead.
Indian Trail Onlyl
ALL CASH &
or 2:3 :2i
2 cups brown sugar
2 cups cream sherry
Score ham and stud with whole cloves.
Press a thick layer of brown sugar over
ham. Drizzle wine over sugar and pour
remainder around ham. Bake at 350
degrees for 1W hours, basting occasionally
with sherry-suga- r
drippings. Makes 12 to
With Hatching llzat&aj!
the grand finale for your
company dinner a lemon pie with sour
cream the secret ingredient that makes
the guests ask for seconds.
Whipped cream (optional)
BY MARY REISINGER
2 medium onions grated
7Vi cups Gray ere or Swiss cheese,
1 teaspoon salt
14 teaspoon pepper
Va teaspoon nutmeg
Mix all ingredients thoroughly. Butter
Pour potato mixture into pan and bake at
450 degrees 1 hour until golden brown.
II II II
cares izzi to
Tha only true
hair in battar
time. Acid P.H.
hair silky, toft.
Evan tinted or '
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Ideal for all
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Makes 6 servings.
Sour Cream Lemon Pie
V cup cornstarch
1 y cups milk
3 egg yolks, slightly beaten
1 teaspoon grated lemon rind
13 cup lemon juice
Va cup margarine
dairy sour cream
Q CONDITIONING PERM"
Exclusive Revolutionary European Discovery
Fern Creek Women
Host Flower Show
If you're looking for an easy Easter
Mix sugar and cornstarch in a 2 quart
buffet this year, here's one that's just saucepan. Gradually add milk, stirring '
that. The main entree is the traditional until smooth. Stir in egg yolks, lemon
ham, but this time it's baked in brown rind, and lemon juice until blended. Add
sugar and sherry for an exciting flavor marline. Cook over medium heat,
stirrii.j constantly, until mixture comes
pie that stays to a boil and boils 1 minute. .
hot inside its crispy crust makes a
Pour into a bowl. Cover surface of
delicious companion for the ham. Put it i puddir" :
v axed paper or plastic film.
on a p latter large- - enough; to Chill. Fold in sour, cream. Turn into
baked pastry shell. Chill. Serve with
accommodate your favorite
green vegetans. ,
whipped cream, if desired.
Curried fruit, cranberry sauce, or
molded fruit salad and hot rolls make
to serve with this meal.
Swiss Potato Torte
5 medium Idaho potatoes, peeled and
( Mr J I
Ham , Elegant Pie
Mrs. Delia Ledford, 4100 Roxbury
Rd., took first place honors in salads and
desserts. Her entries were "Concealed
Salad" and "Sout Cream Coffee Cake."
Second place in salads went to Mrs. D.
F. Holmes, 2916 Westfield Rd., for her
"Gold Lemon Salad."
Mrs. Ivis Record, 3238 Radiance Rd.,
won. second place in desserts for her
"Peachy Peach Pie."
Breckinridge Homemakers met at the
home of Mrs. Al Blunk, 4219 Alton Rdn
for their preliminary cooking contest.
Wilma Bunch, 2613 For 'yce Ln.,won
the blue ribbon in the main dish division
for her "Sweet and Sour Meatballs."
"Hot Chicken Salad" prepared by Mrs.
WOMEN & CHILDREN'S
INDIAN TRAIL TRADING POST
4 to 5 lb.
WEDNESDAY, APRIL 18, 1973
In Cooking Contests
Four Clubs Participate
In the salad division, Mrs. Sharon
Howard, 4313 Wintergarden, won the
Brought up in what she termed a blue ribbon with her "Heavenly Hash."
liberated home, both Marsha's parents Mrs. Mary Grace Mattingly, 41 12 Sanford
were professional. "From the time I was Ave. won second 'place with her
fpur years o! I knew I v.s gobj to have ,"Ceven-U- p
Lime Spring Salad."
a rr.rS r's dcre, even though I didn't
The winning dessert entry was a
know what one was."'
Marsha prefers being called Ms. and is "White Chocolate Cake" baked by Mrs.
glad to see it being used more. She thinks Frank R. Hcil, 2135 Buechel Bank Rd.
it eliminate problems, such as what to call Second place honors went to Mrs. Sharon
a divorced woman or how to address Howard, winning her second ribbon for
someone you don't know. "I think it will her "Strawberry Cake Roll."
The Fern Creek Woman's Club will
hold its annual flower show, Tuesday,
May 8 at the community center.
The theme, "Reflections of Fern
Creek" will feature horticulture and
artistic arrangements in a total of 63
classes. There are classes for junior
gardeners, organizations, and the general
public as well as those limited to the
Woman's Club members.
Anyone interested in these exhibits
may call Mrs. Charles W. Peers Jr., at
239-510or Mrs. Mclvin Bates,
NO APPOINTMENT NECESSARY
5719 Birdstown Road, 233 8228
1311 Herr Lane, 425 S177
8703 Bayberry Place. AZZ ZVA
4124 Outer Loop, CS4 9138
POPLAR LEVEL PLAZA CENTER
4333 Poplar Level Road, 8C3 6529
5330 Dixie Klyhway,
310 Wallace Avenue,
1CS10 Dixie Hwy. at Ai! ly Lane, 837